• 7-segment display with sensor controls – EasySensor
• Perfect results – DualSteam technology
• Perfect results guaranteed every time – Automatic programmes
• Easy preparation of a complete meal – menu cooking
• Plenty of room – 40 l stainless steel oven compartment
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31. May - 2. Jun
Linen-finishstainless steel oven compartment
Ample space, fast cleaning: the stainless steel oven compartment has a usable capacity of up to 40 litres and can therefore accommodate large cooking containers – for example, for whole chickens or fish. This means you can cook complete menus for 8 to 10 people – with more freedom and convenience. As well as providing ample space, the oven compartment is completely rustproof and very easy to clean.
Large oven compartment and large tray
Cooking for the whole family: the new oven compartment of the Miele steam oven with DualSteam allows you to cook large quantities of food at the same time and serve it when it is perfectly cooked. Thanks to the 40-litre oven compartment, you can place one large or two small cooking containers on each of the three levels. This gives you plenty of room to cook for lots of people with ease.
External steam generation
Innovative steam system: unlike other systems, the steam is generated outside the oven compartment in our appliances. During the cooking process, the incoming steam completely fills the oven compartment and displaces the oxygen. This results in fast heating and optimum temperature measurement and preserves the natural colour of the food. And because limescale cannot build up in the oven compartment, cleaning is particularly easy.
Perfection to suit personal tastes: as the ideal complement to the oven and hob, the Miele steam oven ensures perfect cooking results. You can even cook entire menus comprising multiple courses in one go. Quick heat-up times and cooking durations combined with even steam distribution make preparing meals a breeze – thanks to the unique external steam generation with DualSteam.
Automatic keeping warm function
At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality. So it does not matter if you are a few minutes late.
Whether you want to cook a single portion or enough for the whole family – and regardless of whether the food is fresh or frozen – the cooking time in our steam oven is always the same. This makes life easier for you because you don't have to weigh things out and calculate the different cooking durations.
Shortly before the end of the cooking process, the door is opened slightly to allow the steam to escape in a controlled manner. This means that there will be no hot steam coming out of the oven when you remove the food – for extra safety when cooking.
Large range of applications
From reheating and blanching to keeping warm and defrosting: with the Miele steam oven, you can prepare all kinds of foods just the way you like them. You can be sure of top-quality results every time.
Lightweight water container
Easy handling: if the water container is empty, it can easily be removed and refilled thanks to its lightweight design, making it extremely convenient to use.